Another one of those Facebook recipe videos caught my attention one fine day while I was scrolling. This time it is Garlicky Shrimp Alfredo Bake. I was already to make this when my husband wasn't feeling shrimp that evening. Readjusting is part of adulting.
I decided to turn this recipe into a vegetarian dish.
I substituted the shrimp for yellow squash and parsley for basil.
I added some spinach with the tomatoes.
I substituted milk for sour cream.
I substituted penne for rotini.
I substituted the skillet for a glass pan.
So basically, I altered nearly the entire recipe this time. It was very tasty. I may go back to the original recipe next time for comparison.
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